Impact
I'm passionate about the food industry and making our food systems more sustainable. I think the business sector holds responsibility to help solve this issue and hope to bridge the gap between the innovation happening in revolutionizing our food systems and the next generation of emerging business in food and beverage.
Career Objective
I hope to play many roles in the Front Range's thriving natural/organic food industry. I seek to help innovative companies in this space grow, scale, and work in venture capitalist investing to identify, fund, and empower high growth ventures that have bright futures. Ultimately, I aim to help foster the growing momentum in the food industry where sustainability-led businesses can take a bigger market share.
Strengths
Fun Fact
I was born and raised in Boulder. My side hustle is being a yoga instructor and I’m an amateur beekeeper.